Got any idea what banana bread tastes like when you accidentally make it with a pumpkin bread recipe, and find out too late for any but the tiniest remedial action?
Me either. But I'll find out in about an hour.
Update: delicious.
Recipe: 1-3/4 cups sifted flour, 2-1/4 tsp. baking powder, 1 tsp salt, 1/2 tsp. cinnamon, 1/4 tsp. ground cloves. Separately mix 1-1/3 cups sugar, 1/3 cup shortening, 2 eggs. Add in 1-1/4 cups mashed banana (2-3 bananas). Might want to go lighter on the cloves. Bake for an hour at 350. It's perfect, trust me.

![Reblog this post [with Zemanta]](http://img.zemanta.com/reblog_e.png?x-id=70696721-2809-464c-9d9a-90866ecdb17a)


Some of the world's greatest inventions were the result of "mistakes." One of my favorite hybrids is banana-strawberry bread, BTW. Keep on cycling!